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Biscuits and Gravy Casserole Recipe: A Hearty, Comforting Breakfast Delight

This Biscuits and Gravy Casserole is a delicious, easy-to-make breakfast dish that combines savory sausage, creamy peppered gravy, fluffy eggs, melty cheese, and golden biscuits. Perfect for weekend brunch, family gatherings, or holiday mornings, this comforting Southern-inspired casserole is sure to satisfy everyone. With simple ingredients and quick assembly, this recipe is a must-try for anyone craving a hearty breakfast. Biscuits and Gravy Casserole Recipe makes for a filling, flavor-packed start to your day.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Breakfast, Brunch
Cuisine: American, Southern
Ingredients Method Notes

Ingredients
  

  • 1 pound sausage
  • 1 package of Pioneer Brand Peppered Sausage Gravy Mix
  • 1 cup cheddar cheese shredded
  • 6 eggs
  • ½ cup milk
  • Salt and black pepper to taste
  • 1 can Pillsbury Grands Biscuits

Method
 

  1. Preheat oven to 375°F and grease a 9x13-inch baking dish.
  2. Cook the sausage in a skillet over medium-high heat until browned and cooked through. Break it up into small pieces while cooking.
  3. In a bowl, whisk together the gravy mix and 1 cup of water until smooth. Add it to the skillet and simmer for 2-3 minutes until thickened.
  4. Remove from heat and stir in shredded cheddar cheese until melted.
  5. In a separate bowl, whisk together eggs, milk, salt, and pepper.
  6. Spread the sausage gravy mixture into the greased baking dish.
  7. Pour the egg mixture over the sausage and gravy, then place the biscuits on top.
  8. Bake for 25-30 minutes until biscuits are golden brown and eggs are set.
  9. Let cool slightly, serve warm, and enjoy!

Notes

  • For a spicier version, add crushed red pepper flakes to the gravy.
  • You can customize this recipe by adding veggies such as sautéed onions, bell peppers, or spinach to the sausage gravy layer.
  • Leftovers can be stored in the fridge for up to 3 days. Reheat in the microwave or oven.